Broccoli Date Spring Chop Salad
Posted on April 26th, 2021 to Uncategorized
We teamed up with one of our favorite brands, Joolies, to bring you a series of healthy, delicious recipes, all made with their dates and/or date syrup as well our CBD olive oil…
Leave it to our chef, Sara, to create the perfect spring salad. This Broccoli Date Spring Chop Salad With a Toasted Cumin CBD Vinaigrette comes together in just minutes and is packed with nutrient-rich ingredients like medjool dates, broccoli, and our CBD olive oil.
Thanks to a combination of healthy fats, from the tahini and olive oil, and fiber, from the medjool dates, broccoli, and sugar snap peas, this plant-powered salad is full of amazing textures, flavors, and nutrients that will actually keep you satisfied. It’s tossed in a toasted cumin CBD vinaigrette, made with our CBD olive oil and naturally sweetened with Joolies date syrup.
We are obsessed with Joolies, so we are very excited about this partnership. We are constantly devouring their products, whether we’re eating their dates solo or loaded with nut butters as a quick snack, chopping up their dates and tossing them into our favorite recipes, or sweetening any recipe with their natural, low-glycemic syrups. Their dates are hand-picked on their sustainable family farm in the Coachella Valley, where the California sunshine, Colorado River, and certified organic practices nurture a rich soil.
Of course, this recipe also includes an added wellness boost of 20mg CBD in each serving by using our Hemp-Infused Olive Oil to make the dressing.
We’ve made your lives super easy. Just save the above image of the recipe onto your phone. Now you have it easily accessible for a grocery haul and for while you cook.
And in case it wasn’t obvious, this recipe is also plant-based, gluten-free, refined-sugar-free, and paleo-friendly.
Make sure to tag us on social media @cannavesoliva so we can see your amazing results. We’d also love to know if you made any substitutions and how they worked out.